It is a spaghetti casserole that tastes like a million bucks! This easy recipe is made with oodles of noodles tossed in savory meat sauce, then baked beneath layers of melty cheese.
Cook your spaghetti according to the package instructions.
Make a simple meat sauce on the stovetop.
Mix ricotta, cream cheese and sour cream together in a bowl.
Combine the cooked pasta and the sauce, then add it a baking dish.
Top with the ricotta mixture and shredded mozzarella cheese.
Your Million Dollar Spaghetti is done when the cheese is golden and bubbly.
Let the pasta rest a few minutes, then scoop out servings and dig in!