Flavorful, fresh peaches & blueberries. Perfectly golden, tender & fluffy biscuits. Cool vanilla ice cream on top of it all. Does it get any BETTER? No. It does not.
Briefly cook the peaches and blueberries with a bit of sugar and lemon zest.
Make a quick biscuit topping with basic pantry ingredients.
Spoon the fruit filling into a 9x13 baking dish. Add the biscuit dough on top and bake until golden.
Serve your blueberry peach cobbler warm with vanilla ice cream.