Easy Biscuits and Gravy Recipe

What Makes Biscuits and Gravy So Good?

[{"selector":"#anim-660143c6-9af7-46a3-b98c-596a01125bea","keyframes":{"opacity":[0,1]},"delay":100,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] The biscuits are huge. They're also fluffy and buttery! Then, they are smothered with a flavorful and easy sausage gravy. Total comfort food! GET THE RECIPE

Make the Biscuits

[{"selector":"#anim-f8218af5-f9ca-4f77-9632-87f8a3f79b0a","keyframes":{"opacity":[0,1]},"delay":100,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] First, make the biscuits. You can either make Cat Head biscuits or my buttermilk biscuits. Both work! GET THE RECIPE

Split Them in Half

[{"selector":"#anim-be2f7008-b53a-45df-8af4-0729e55ae164","keyframes":{"opacity":[0,1]},"delay":100,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Next, make the sausage gravy and then split your biscuits in half. GET THE RECIPE

Add Sausage Gravy!

[{"selector":"#anim-6e9f6edb-6bc4-443b-bf5f-09bf7bd1f7ce","keyframes":{"opacity":[0,1]},"delay":100,"direction":"normal","duration":800,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Smother the biscuits with a simple sausage gravy made with Jimmy Dean. Hearty and so satisfying! GET THE RECIPE