Chocolate Nutella Mug Cake
This fluffy Chocolate Nutella Mug cake is so easy to make and the perfect single serving dessert! Top with whipped cream or ice cream and a drizzle of caramel sauce for the perfect treat.
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Total Time: 5 minutes
- Yield: 1 mug cake
- Category: Dessert
- Method: Microwave
- Cuisine: American
Ingredients
- 1 egg yolk
- 4 tablespoons milk
- 1 tablespoon oil (olive or canola)
- 1/4 teaspoon vanilla extract
- 2 tablespoons sugar
- 1 1/2 tablespoons cocoa powder
- 3 tablespoons all purpose flour
- 1/2 teaspoon baking powder
- 3 tablespoons Nutella
Instructions
Combine the wet ingredients. Add the egg yolk, milk, oil, vanilla and sugar to a mug. Mix well.
Add the dry ingredients. Add the flour, baking powder and cocoa powder. Mix briefly.
Add the Nutella and give it a real good mix. About 15 seconds, so that the Nutella gets worked into the batter.
Microwave the cake. Place in the microwave and cook for 2 minutes 30 seconds to 3 minutes, depending on the strength of your microwave. I usually cook mine for 2 min 30 seconds.
Cool and serve. Give it a moment or two to cool, it will be hot! Then add your favorite toppings and dig in.
Keywords: nutella mug cake, chocolate mug cake, easy mug cake
Find it online: https://rusticfamilyrecipes.com/easy-chocolate-nutella-mug-cake/